Food Services
Food Services Main Office
Biography
Director: 605-256-5078
Catering Manager: 605-256-7310
Kitchen: 605-256-5237
Contact
Phone: 605-256-5105
Preparation + opportunity = success
That's the DSU equation. We're a four-year university with nationally recognized programs, cutting-edge facilities, and the brightest thinkers. But we're also a tight-knit, inclusive community. Small class sizes mean hands-on training and individualized attention. All this with an affordable, public school price that's among the best values in the region.
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Even the best brochures and postcards (and yes, even websites) can only tell you so much about a college. The only surefire way to know if DSU is right for you is to see for yourself.